Epicuriad Chef Spotlight - Chef Jayson Khademi

March 21, 2019


Jayson and Jaymes Khademi are the owners of saffron Jak stone bread bakery and food truck. They are Arizona’s only traditional Persian flat bread bakery. Jaymes attended Scottsdale culinary Institute and has worked in several Restaurants in the Scottsdale and Phoenix area. Saffron JAK is Jayson’s first foray into the food industry coming from a background in the audio business. Both brothers love food and are excited to be a part of the valley is growing Culinary scene. 

Jayson Khademi 
"best food truck" 2016